Description
Served with lettuce, tomato, onion, pickles, and fries. Consuming raw or undercooked meat, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness. Especially if you have certain medical conditions.
Served with lettuce, tomato, onion, pickles, and fries. Consuming raw or undercooked meat, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness. Especially if you have certain medical conditions.